Fast and Easy Macaroni
Ingredients (use vegan versions):
- 2 cups dried macaroni
- 1 cup dried textured soy protein (or more to your own liking)
- 2 cans of tomatoe soup + 2 cans water
- 1 small can tomato sauce
Directions:
Cook the 2 cups of pasta
Rehydrate the textured soy protein
Add all of the ingredients in an oven proof caserole dish, and mix well.
Cook int he oven at 350 degrees for 25 minutes, or until the sauce is bubbling. This easy vegetarian recipe is perfect for limited time and tasty feelings.
Preparation time: 25
Serves:
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I’m having a tiny problem I can’t seem to be able to subscribe your rss feed, I’m using google reader by the way.